Halloween Round-Up

Following on from yesterday’s blog about Halloween preparations, here’s how the flayed face came out – not too bad. The blue dye from the M&Ms ran a bit unfortunately. Olives work best as eyes but we didn’t have any in. However, despite appearances it tasted wonderful.

Caiti was a very cool zombie at our little party. [...]

To eat – or not to eat

Every year there is a fête de champignons in Boussac. The French don’t differentiate between mushrooms and toadstools the way we do – they call everything a champignon. But some you can eat, and some you can’t.
Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share with Stumblers Tweet about [...]